- Let the Masterchefs pamper your tastebuds. Join our annual World Gourmet Summit - a truly gastronomic experience and a feast for the senses.
- Eat with your fingers! Dive into local seafood specialities like Chilli Crab, Black Pepper Crayfish and Buttered Prawns.
- Enjoy high tea at the Raffles Hotel's Bar & Billiard Room or have a cuppa and scones at the Regent Singapore.
- Join the locals at Yakun, Far East Square or 67 Killiney Road for a traditional breakfast of freshly brewed coffee and kaya (egg and coconut jam) on toast.
- Feast on a 10-course Chinese fusion dinner for 2 at Club Chinois, Orchard Parade Hotel.
- Spice up your life with some Indian cuisine at one of Little India's popular restaurants.
- Take a trishaw ride around the city and titillate your tastebuds with some New Asia cuisine at Doc Cheng's, Raffles Hotel.
- Enjoy a bird's eye view of Singapore's port whilst dining aboard a cable car.
- Have an affordable meal at a hawker centre - our answer to fast foods. Try a plate of char kway teow (noodles fried in sweet black sauce) and down it with a glass of sugar cane juice. Lau Pa Sat is a popular hangout for locals.
- Savour fiery fish head curry at Apolo Banana Leaf restaurant in Little India and cool your palate with a tall glass of lime juice.
- Enjoy a Rijsttafel dinner atop a hill at the Alkaff Mansion.
- Stroll down Orchard Road, Singapore's famous shopping street and look out for the local ice-cream man with his cartful of durian, red bean and corn flavoured ice cream. Ask for an ice cream sandwich!
- Try some colourful nonya kueh at the popular confectionery, Bengawan Solo.
- Toss yu sheng (raw fish salad) during Chinese New Year.
- Try delicious local grilled kebabs or satay, grilled to perfection and served with a spicy rich peanut gravy.
- Be reinvigorated after a balanced yin-yang meal at the Imperial Herbal Restaurant.
- A must-try is the thinly sliced barbecued pork sold at the popular stall, Bee Chun Heng in Chinatown.
- Try local desserts like ice-kachang, cold cheng tng and bubor cha cha. Perfect for that hot, tropical day!
- Try our favourite Hainanese Chicken Rice at the Chatterbox, Mandarin Hotel.
- Sign up for cooking classes at the Raffles Culinary Academy.
- Lunch with the lions at the Singapore Zoological Gardens!
- Make a date with the "king of fruits" - get a durian in Geylang, and lap it up. They say it tastes like heaven and smells like hell!
- Try melt-in-your-mouth egg tarts at Lisboa Bakery, Far East Square.
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Things to Do 
